Pineapple Champagne Bottle

    Pineapple Champagne Bottle
    Gaba

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    Cut the orange tissue paper into squares 7 x 7 cm. Then apply hot glue on the flat side of each candy and glue it to the center of the squares of paper.

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    Fold the edges of the paper to the top of the candy. Apply glue to the flat side again and stick to the bottle. Start from the bottom up in a circle. Glue the candy tightly to each other, so that there aren’t any gaps.

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    Cut long narrow leaves from the green tissue paper. Glue them together, making several layers. Paste over the neck of the bottle in a circle.

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    The pineapple of chocolates will be more similar to a present, if you wrap the raffia ribbon around the neck of the bottle. You can improvise by making a big ribbon or add some lady bugs. And voila! The perfect gift wrapping idea for chocolates and sweets.

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